NYOTA — Kenya (Light Roast)
In Swahili, Nyota means “star”—a symbol of brilliance, clarity, and standing out with intention.
In Kenya’s highlands, that same standard is built into every harvest.
Nyota is built for that shift.
Grown in Othaya, Nyeri County, this high-altitude coffee delivers a vibrant, structured profile that stands out immediately. You’ll experience bright citrus notes of orange and lemon upfront, followed by a floral lift and a clean, effervescent finish that keeps each sip dynamic and alive.
This is not a heavy coffee.
It’s sharp, expressive, and intentional.
The kind of coffee you reach for when you need to feel alert, focused, and fully engaged—without heaviness slowing you down.
Origin Details
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Region: Othaya, Nyeri County, Kenya
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Altitude: 1,700–1,890 M
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Varietals: SL28, SL34, Ruiru 11, Batian
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Process: Fully washed and dried on raised beds
At SHIFT Coffee, every batch is crafted with precision to deliver exceptional quality and flavor.
We source premium beans from renowned coffee regions around the world and roast them in small batches to preserve freshness, aroma, and balance. We also curate sustainably sourced premium teas to match the moment you want to make—whether that's deep focus or mindful pause.
Our mission is simple: provide coffee and tea that fuel focus, discipline, and momentum for people who show up every day to build, create, and move forward.
Because great work deserves great coffee. And great moments deserve great tea.
✔ Freshly Roasted
Small-batch roasting ensures peak flavor and aroma in every bag.
✔ Premium Global Beans
Carefully sourced from trusted farms around the world.
✔ Premium Tea Selection
Handpicked teas from renowned estates, curated for satisfaction and depth.
✔ Crafted for Focus
Balanced flavor designed to keep you energized and productive.
✔ Consistent Quality
Precision roasting and brewing deliver the same exceptional taste every time.
✔ Built for Your Daily Shift
Coffee and tea made for early mornings, late nights, and everything in between.
